4 scoops of your choice from Double Chocolate,

Vanilla bean, Strawberry, Mango or Lemon Sorbet

Affogato (gf)                                                            9

Vanilla bean gelato, coffee

White Chocolate Semi-Freddo 13

Hand made white chocolate ice cream semi-frozen

with honeycomb, raspberries & pistachios

Lemon Tart 13

Lemon Curd Tart with poached strawberries

Vanilla Doughnuts 12

Doughnuts dusted in vanilla sugar served with

caramel sauce

Add a scoop of icecream 2.50

Mixed Entrée for groups of 10 and above – shared platters for each person on the table

Option 1 : $10
Marinated Ligurian Olives (v)
Bruschette of the day
Arancini – Risotto ball with onion, chives, parmesan

Or

Option 2 : $15
Arancini – Risotto ball with onion, chives, parmesan
Bruschette of the day
Chili Prawns with Chili, Napoli sauce and basil (3p/p)

Mains –
Any Choice of Mains from our a la carte menu

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More details to come

Breads/Pane

Garlic Bread (v) $ 8

Bruschetta (v)
See specials board $ 12

Primi

Arancini (v) $12
Risotto balls with onion, chives, parmsan, garlic aioli

Calamari $14/27
Semolina dusted baby calamari, lime aioli and lemon

Prawns Gamberi $15/29
Chili, Napoli sauce, basil, toasted sourdough

Duck Salad $16/29
Roast duck,baby beetroots,green beans,
bocconcini, walnuts and fig reduction

Antipasto (For Two) $23
Tomato Bruschetta, calamari, arancini

Wood Fired Pizza

Margarita (v) $18
Vine ripened tomato, basil, mozzarella

Pepperoni $22
With mushroom, bocconcini, olives & basil

Gamberi $23
Prawns, onion, tomato & roast garlic & salsa verde

Pollo Arrosto $23
Roast chicken, mushroom, bacon, mozzarella, spinach

Pasta

Spaghetti Gamberi $28
Sauteed prawns, garlic, chilli, Napolitana sauce, basil

Fettuccine Carbonara $22
Traditional Italian pasta dish of bacon, egg & parmesan finished with flat leaf parsley and white wine

Pappardelle di Carne $24
Slow cooked beef, tomato, garlic, chilli, green olives and oregano

Fettuccine Mediterranean Vegetable (v) $22
Fried eggplant, zucchini, roasted peppers, basil, tomato, garlic, chili, feta & pinenuts

Risotto Del Giorno -vegetarian option $22
- with carne (meat) option $32

Secondi

Bistecca $34
Hunter Valley Black Angus rump steak with crushed herb potato and seasonal green vegetables, red wine jus

Pesce (gf) MP
Market fresh fish, pan fried, gremolata, lemon, choice of salad

Pollo Al Forno (g/f) $32
Wood fire roasted chicken with caponata vegetables, basil and rocket pesto drizzle

Brassato di Agnello $32
Braised lamb shoulder with chive gnocchi & sautéed spinach

Contorni

Caprese Salad (gf ,v) $ 8
Tomato, basil, Spanish onion, bocconcini

Insalata di Rocket (gf ,v) $ 8
Rocket, parmesan, balsamic

Seasonal Green Vegetables (gf ,v)$ 8
Steamed and dressed with extra virgin olive oil

Patatine fritte (v) $ 6
Shoestring fries with garlic aioli

Dolce

Gelato (gf) $ 9
4 scoops of your choice

Affogato (gf) $ 9
Vanilla bean gelato, coffee

Tiramisu Semi-Freddo $13
Served with mocha syrup and hazelnut chocolate

Chocolate & Mint Budino $14
With vanilla gelato

Vanilla Doughnuts $ 12
Doughnuts dusted in vanilla sugar served with caramel sauce

Add a Scoop of ice-cream $ 2.50

E1 The Boardwalk,
Honeysuckle Dr. Newcastle
Ph: 4927 0800
gf – gluten free v – vegetarian

NB the ‘Valore Pasto’ offer is a stand alone offer and cannot be used in conjunction with any other offers or Entertainment Cards.

Pork & Fennel Salsiccia – caramelised with saffron & tomato sugo (gf) $16

Egg white omelette – with shaved ham, mozzarella cheese & vine-ripened tomato $14

Acquazul’s Signature Baked Eggs – Traditional Italian baked eggs

with spiced sausage, sautéed onion, confit cherry tomatoes & wilted spinach $16

Eggs On Sourdough - Poached, scrambled or fried on toasted sourdough (v) $10

With rashers of bacon $14

Eggs Benedict – Shaved Ham, poached eggs, wilted spinach and hollandaise sauce $16

Smoked Salmon option $18

Buerre Noisette Pancakes – pancakes with rhubarb and raspberry compote,

vanilla gelato (v) $14

House Made Apple, Quince and Walnut Bread – Toasted with whipped butter (v)$10

Fresh Fruit Salad – in mango & passionfruit coulis with ginger crumble  (v) $12

Breakfast sides ($4 each)

Sauteed Mushrooms & spinach

Roasted cherry tomatoes

Rasher of bacon

2 pieces of toast

Chorizo chipolatas

Hollandaise Sauce

Extra Egg

American Express & Diners Club attract a 2% surcharge

 

Experience ‘Valore Pasto’.

Choose from a Primi and Secondi or Secondi and Dolce for just $42 a head. Or a Primi, Secondi and Dolce for just $50 a head.
NB Valore Pasto is a stand-alone offer and cannot be used in conjunction with any other offers or promotions. Valore Pasto offer excludes Pizza, Pasta, Contorni dishes and nominated specials.

 

 

 

 

Acquazul is excited to announce that we’re now offering ‘Valore  Pasto’ meals. These are great 2 and 3 course lunch and evening meals of exceptional value available seven days a week. Choose from a Primi and Secondi course or Secondi course and Dolce for just $42 a head. Or choose 3 courses from our specially created menu – a Primi, Secondi and Dolce for just $50 a head. It’s great value.

It’s the perfect setting for a stroll down the Harbour whilst your children have fun whizzing along the wide traffic-free pavements, perfect for cycling and scooters.

Parking can be found just a moment away on the side streets or in the large 300 car park behind the Wine Society.

The popular Crowne Plaza Hotel, The Forum Gym and The Civic Theatre are just a stone’s throw away. Breakfast is available Saturday and Sunday from 7am. Otherwise Acquazul is open every day from 11 am. Last dinner sittings are 10pm Sunday through to Thursday and 11pm Friday and Saturday.

“Perfect setting overlooking Newcastle Harbour”

Recent diners said:

“The Hunter Valley Rib Eye was just superb. A wonderful evening”. Louise October 2011

“Food was beautiful and service excellent. See you again soon”. Megan July 2011

“Great food and service. Always fresh. Exciting menu.” David R, June 2011

Acquazul received rave reviews for its recent wine dinner with Andrew Thomas and Mike de Iullis – ‘amazing’, wonderful food, wine and service’ – Peter, Merewether 2011

“Acquazul has certainly made a splash on the Newcastle restaurant scene”

“Bathed in natural sunlight and blessed with a stellar waterside location, Acquazul sits comfortably on Newcastle Harbour, transforming The Boardwalk into a mini Amalfi Coast. Meaning “blue water” in Italian, Acquazul prides itself on presenting fresh food using local produce while not compromising the classic Mediterranean style infused in the menu of risotto, pasta, seafood, pizza and steak options”. Posted by iPrime Newcastle.

“8/10″

“We weren’t sure where to go out for dinner with 3yo son. Decided to chance it & wander along Honeysuckle. Aquazul seemed to have good atmosphere & range on menu. I like seafood and my wife (notoriously picky!) doesn’t. My Blue Eye Cod was well cooked without being overdone still a crispy skin, not overpowered by jus or seasoning. Wifes Eye Fillet cooked perfect medium as ordered, tender & flavoursome. Kids menu was a hit. Service friendly and attentive.” Posted by Luke Barry on 12/03/2010

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